This book provides an in-depth understanding of the chemical aspects of food, from basic concepts to practical applications in industry. Readers will be introduced to the molecular structure of foo…
This textbook contains "Continue" midwifery care starting from pregnancy, childbirth, BBL and the postpartum period, based on research with excellent service using a midwifery management approach t…
The materials discussed in this book include: Chapter 1 Midwifery Care in Pregnancy, Childbirth, Postpartum and BBL Chapter 2 Early Detection, Consultation, Collaboration and Referral for Pregnan…
This book outlines the elements of management such as planning, organizing, implementing, and supervising that are applied in the daily practice of a midwife. With theoretical and practical approac…