Image of Dasar-dasar ilmu gizi dalam keperawatan ( konsep dan penerapan pada asuhan keperawatan )

Buku Teks

Dasar-dasar ilmu gizi dalam keperawatan ( konsep dan penerapan pada asuhan keperawatan )

The book "Basics of Nutritional Science in Nursing" is a book published by Pustaka Baru Press. This book is very useful and helpful in helping to understand the basic concepts of nutritional science for nurses. This book can be used as a reference for teaching and can also be used as an education on what the basics of nutritional science are in nursing. This book is also very complete because it contains an introduction to nutritional science, nutritional cycles, assessment of nutritional status, diseases caused by malnutrition to nursing care for malnourished patients and the contents have been explained in stages.

Ketersediaan
2400104957612.3 IDA dPerpustakaan Terpadu - Polkesjati (RB. 28 C)Tersedia
2400501465612.3 IDA dPulomas (RB.3B)Tersedia
2400105882612.3 IDA d C2Perpustakaan Terpadu - Polkesjati (RB. 28 C)Tersedia
2400704703612.3 IDA dPerpustakaan Terpadu - Polkesjati (RB. 28 C)Tersedia
2400106435612.3 IDA d C3Perpustakaan Terpadu - Polkesjati (RB. 28 C)Tersedia
Informasi Detail
Judul Seri
-
No. Panggil
612.3 IDA d
Penerbit
Yogyakarta : PUSTAKA BARU PRESS.,
Deskripsi Fisik
vi, 250 halaman : ilustrasi ; 23 cm.
Bahasa
Indonesia
ISBN/ISSN
978-602-8074-98-2
Klasifikasi
612.3
Tipe Isi
text
Tipe Media
unmediated
Tipe Pembawa
volume
Edisi
-
Subjek
Nursing Care/ methods
Nutritional Sciences
Info Detail Spesifik
-
Pernyataan Tanggungjawab
Versi lain/terkait

Tidak tersedia versi lain

Lampiran Berkas
Tidak Ada Data
Komentar
Anda harus masuk sebelum memberikan komentar